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Kubota Jummaidaiginjo
- 味わいの特徴
- A modern and sharp Junmai Daiginjo-shu that combines aroma, sweetness, and sharpness in pursuit of a new taste. Fine and gorgeous aroma, sweetness and acidity in harmony.
- 情報詳細
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 50%
- 使用米
- 5 million stones
- アルコール度
- 15%
- 酸度
- 1.3
- 日本酒度
- ±0
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
おすすめの料理
French Cuisine,Sweets
- Marinated Salmon
- Beef Tartar, Seafood and Grapefruit Carpaccio, Fruit Cake