1 / 2
Kimoto shikomi Junmaishu Chokaisan
TENJU SHUZO CO., LTD.|Akita
TENJU SHUZO CO., LTD.|Akita
- 味わいの特徴
- The sake has been mellowed by two years of aging and has become a pure sake with a delicious flavor. Enjoy it at room temperature or warmed. The characteristic acidity enhances the taste of food.
- 情報詳細
- 特定名称
- Junmai
- 原材料
- Rice and Rice koji
- 精米歩合
- 65%
- 使用米
- Cultivation of good rice for contract brewing
- アルコール度
- 15%
- 酸度
- 1.7
- 日本酒度
- +3
受賞歴
IWC (International Wine Challenge) SAKE 2020 Silver Award for Junmai Division
THE FINE SAKE AWARD 2019 highest gold star
KAN SAKE AWARD 2019 Gold Award
おすすめの飲み方
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
- 熱燗(50℃前後)
おすすめの料理
Japanese Cuisine,Chinese Cuisine,Italian Cuisine,Other Western Cuisine
- Darkly seasoned dishes with meat, one-pot dishes, yakitori, kiritanpo
- A rich dish, shrimp chili
- Cheese, Paella
- wild game
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃