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Kuzo Aiyama Jummaidaiginjo
- 味わいの特徴
- This Junmai Daiginjo is made entirely from "Aizan" rice produced in Hyogo Prefecture, known as the "diamond of sake rice," and brewed using the traditional sake yeast. It is characterized by its elegant melon-like aroma, clear and juicy flavor, and refreshing aftertaste.
- 情報詳細