akebono color momoshu (peach liquor)

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Akebono Shuzo|Fukushima

Akebono Shuzo|Fukushima

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味わいの特徴
This gentle sake is made by soaking Fukushima Prefecture peaches in sake produced in-house and blending it with Fukushima Prefecture peach juice. This gentle sake liqueur has a fresh peach aroma and taste with a slight peach color. We hope it will serve as a gateway to Japanese sake for those who are not familiar with sake or those who are not fond of it.
情報詳細
特定名称
Liqueur
原材料
Sake (produced in-house in Japan), peach juice, peaches, lemon/dextrose
アルコール度
6%
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おすすめの飲み方

  • 雪冷え(5℃前後)
  • 花冷え(10℃前後)

おすすめの料理

Cheese
Cheese[Fresh]
You can enjoy the aroma of fresh peaches more with cream cheese and nuts.

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酒蔵情報

Akebono Shuzo
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