Niro

味わいの特徴

Based on the concept of “a wolf in sheep’s clothing making sake,” which is released every year on September 1, we craft sake with a different theme and unique contents each year. The relentless challenges we undertake each year at Ni-Rō are put to good use in the future development of Ni-Tō.

情報詳細

特定名称

N/A

原材料

Rice and Rice koji

アルコール度

15%