Masumi Yumedono

味わいの特徴

Yumedono is the name Masumi has given to its best sake since the Meiji era. It is brewed from carefully selected sake rice with our own strain of yeast No. 7, Only the drops pressed in the bag are made into a product. It is a rare bottle. It has a gorgeous, rich aroma reminiscent of yellow apples and white peaches, and a soft, fine texture that gives it a sense of quality and elegance. In the mouth, smooth sweetness and well-balanced acidity elegantly overlap, leaving a graceful and elegant aftertaste.

情報詳細

特定名称

Junmai Daiginjo

原材料

Rice and Rice koji

精米歩合

35%

使用米

Yamada Nishiki

アルコール度

15%