Kokuryu Sakahomare

味わいの特徴

The aroma is very calm and serene. Fresh fruit aromas of fresh Japanese persimmon and green apple are elegantly blended with sweet herbal notes such as fennel. It has a dignified and refined aroma. It has a smart and precise balance on the palate, like a neat and elegantly tailored suit. The wine has a light, slightly reserved sweetness and elegant umami that melts into the palate along with a smooth, extended acidity. The finish is very long and supple.

情報詳細

特定名称

Junmai Daiginjo

原材料

Rice and Rice koji

精米歩合

50%

使用米

rare occurrence

アルコール度

16%