Shichida Karakuchijunmai Sushida

味わいの特徴

This sake was crafted with the concept of a dry junmai sake that pairs well with sushi. At first, you’ll notice a gentle sweetness reminiscent of chewing rice, but this is quickly followed by a clean, crisp finish that leaves a lasting impression. Serving it at a lukewarm temperature of around 42–44°C brings out a fuller-bodied flavor.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

65%

使用米

Yamada Nishiki

アルコール度

15%

日本酒度

+7